| # | Название | Дата премьеры | Хронометраж |
|---|---|---|---|
| 1 | Cake Week Twelve of Australia's best amateur bakers are back in the shed where they must tackle three tricky cake challenges: a signature sponge, cotton cheesecake, and a miniature world cake. |
2022-01-27 | 60 мин. |
| 2 | Biscuit Week In Biscuit Week, our remaining amateur bakers face off in three exciting biscuit challenges: a Signature slice-and-bake, an alfajores Technical, and for the Show Stopper, they create a magical biscuit chandelier |
2022-02-03 | 60 мин. |
| 3 | Bread Week In Bread Week, our remaining amateur bakers must compete to make 12 identical flavoured bread rolls, a tricky Swedish cinnamon and cardamom bread, and finally a delicious gardenscape focaccia. |
2022-02-10 | 60 мин. |
| 4 | Nostalgia Week In Nostalgia Week, our remaining bakers take a stroll down memory lane, baking Aussie pavlovas, a classic Maggie Beer steamed pudding, and inventing a nostalgic mash-up of their favourite childhood flavours. |
2022-02-17 | 60 мин. |
| 5 | Homegrown Week In Homegrown Week, our remaining amateur bakers celebrate traditional First Nations ingredients, baking open galettes, a layered trifle, and creating a bread sculpture based on Aussie nature. |
2022-02-24 | 60 мин. |
| 6 | French Week In French Week, our remaining amateur bakers deep dive into classic French pastry, creating a mille-feuille, a brioche a tete, and a religieuse a l'ancienne, a traditional choux pastry tower in the shape of a nun. |
2022-03-03 | 60 мин. |
| 7 | Dessert Week Our remaining amateur bakers compete to show us their sweet tooth for Dessert Week. They must create silky baked custards, Matt Moran's gourmet raspberry tart, and finally, a dessert charcuterie board. |
2022-03-10 | 60 мин. |
| 8 | Fruit & Veg Week Our remaining bakers compete to showcase healthy baking. They must create two kinds of savoury vegetable tarts, Maggie's delicious erbazzone pie, and a spectacular basket-weave cake. |
2022-03-17 | 60 мин. |
| 9 | Patisserie Week It's the semifinal, and our bakers must make patisserie creations worthy of a place in the finale: delicious breakfast pastries, a formidable gateau St Honore, and a gravity-defying biscuit chandelier. |
2022-03-24 | 60 мин. |
| 10 | Finale In the grand finale, our amateur bakers face off to win the title of Australia's Best Amateur Baker, creating signature fondant fancies and a tricky technical torte, before baking and building their ultimate dream homes. |
2022-03-31 | 60 мин. |
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